We believe in striving to produce the best tasting and healthiest juices and smoothies in the world. That’s why we exist

NZ's only RAW Cold Pasteurised Juice. Delicious, healthy juices and smoothies for New Zealand and abroad. By cold pressing our fruit, we don't cook our juice!

Black shield icon with a white checkmark
Cold Pressed
Black shield icon with a white checkmark
Never Heated
Black shield icon with a white checkmark
SQF Certified 

Why HPP Makes All the Difference

Unlike conventional heat-based pasteurisation, HPP is a cold pressure method that uses extreme pressure (not heat) to safely preserve juice. This kills harmful bacteria, yeasts, and moulds—without degrading the vitamins, minerals, or flavour.

This is paragraph text. Click it or hit the Manage Text button to change the font, color, size, format, and more. To set up site-wide paragraph and title styles, go to Site Theme.

Industrial food-processing machine with stainless steel body and blue conveyor on white background

Here’s what makes HPP better:

  • Preserves Nutrition: Keeps the vitamins, enzymes and antioxidants intact.
  • Superior Taste: No cooked flavour—just raw, fruit taste.
  • Safe & Natural: No preservatives or additives needed.
Blank white horizontal bar with a thin black line across the top edge

Homegrown Goodness in Every Drop

At Homegrown Juice, we believe that nature knows best. That’s why we keep it simple—just real fruits and vegetables grown or sourced locally and abroad, expertly cold-pressed into delicious, nutritious juices. Whether you're after a morning pick-me-up, a cleanse, or something refreshing post-workout, we’ve got you covered. 

Two Homegrown 100% pure orange juice jugs with green caps, one raw and one orange juice
Blank white horizontal bar with a thin black line at the top